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Al CENTRO – To Share

 Cestino di Pane     3.50

Basket of Freshly Baked Breads with Home-Made Dips

Pizza Focaccia      3.50

Stretched Pizza Base, topped with Rosemary, Olive Oil and Sea Salt (Please allow a few minutes for this to arrive)

Olive Miste      3.25

Home-Marinated Green and Black Olives (V)

Bastoncini di Polenta     3.25

Polenta Chips sprinkled with Grated Parmesan Cheese served with a Garlic Mayonnaise (V) (G)

 

I TAGLIERI – Antipasti Boards to share

           IL TAGLIERE     12.95

Prosciutto Crudo di Parma, Soppressata Calabrese, Bresaola, Pecorino Romano Cheese, Chargrilled Artichokes,

Crostini with N’duja di Spilinga Spicy Spreadable Salami

MISTO DI FORMAGGI   12.95

Buffalo Mozzarella DOP, Asiago, Dolcelatte, Parmesan, Pecorino, Caciotta con Noci, Caramalised Onions, Crostini

 LA DEGUSTAZIONE – Tasting Platter  18.95

Mozzarella di Bufala DOP & Stracciatella Cheese served with a Selezione di Salumi, Pomodorini, Pesto Verde e Pesto con Pomodori Secchi

Prosciutto Crudo di Parma, Prosciutto Cotto alla Brace and Mortadella di Prato, Cherry Tomatoes, Homemade Basil Pesto,

Sundried Tomato Pesto, Focaccia

LA DEGUSTAZIONE VEGETARIANA   14.95

Mozzarella di Bufala DOP & Stracciatella Cheese served with Verdure Grigliate, Pomodorini, Bastoncini di Polenta, Pesto Verde e Pesto con Pomodori Secchi

Chargrilled Aubergines, Courgettes, Peppers, Cherry Tomatoes, Polenta Fries, Homemade Basil Pesto,

Sundried Tomato Pesto, Focaccia

Include Smoked Buffalo Mozzarella with your Antipasto Board  4.75

 

MOZZARELLA & SALUMI – Charcuterie

 Enjoy some of Italy’s Finest Buffalo Mozzarella DOP alongside our range of Salumi.

 Why not upgrade your Buffalo Mozzarella and try our delicious Stracciatella or Smoked Buffalo Mozzarella instead for an extra 75p

 Stracciatella is Creamy shreds of Cow Mozzarella from Puglia (V) (G)

 Smoked Buffalo Mozzarella is smoked over a wood-fired heat and has an intense unique flavour (V) (G)

 (Please note both these products have limited availability)

Pomodorini e Pesto  7.95

Cherry Tomatoes, Homemade Basil Pesto (V) (G)

 Carciofini Grigliati  8.25

Grilled Artichokes (V) (G)

Verdure Grigliate  8.45

Selection of Grilled Aubergines, Courgettes & Peppers (V) (G)

Prosciutto Crudo di Parma 15 Mesi   10.45

15 Month Cured Parma Ham (G)

Prosciutto Cotto alla Brace  9.25

Charcoal Roasted Ham (G) 

Mortadella di Prato   7.45

Premium Pork Meat from Tuscany with Pistacchios (G)

Bresaola della Valtellina 10.45

Cured Beef (G)

Soppressata Calabrese  8.50

Spicy Calabrian Salami (G)

Capocollo   10.25

Dry-Cured Pork Loin (G)

 Speck  9.95

Cured and Smoked Italian Ham (G)

Salmone Affumicato 9.45

Smoked Salmon with Straciatella Mozzarella (G)  

ANTIPASTI – Starters

 Bruschetta al Pomodoro    5.75

Tomato, Red Onion, Basil on Garlic Ciabatta (V)

(Gluten Free Bread Available, 50p supplement)

 Bruschetta ai Funghi  6.95

Sautéed Garlic & Truffled Wild Mushrooms on Garlic Ciabatta (V)

(Gluten Free Bread Available, 50p supplement)

Polpettine di Carne  6.95

Italian Style Meatballs with Red Peppers in a Tomato Sauce with Grilled Polenta

Cozze   8.75

Scottish Mussels in a Garlic, White Wine & Tomato Sauce (G)

Fritti di Mare   8.75

Flour dusted, deep-fried Calamari, Whitebait & Tiger Prawns with Garlic Mayonnaise

Zuppa Del Giorno  5.25

Soup of the Day served with Bread (V) (G)

 Sardine in Crosta  7.45

Pan-fried Sardines with Lemon & Thyme Breadcrumbs

 Carpaccio di Manzo  9.45

Carpaccio of Raw Fillet Beef with Parmesan Shavings, Rocket & Courgette Salad with a Mustard & Lemon Oil Dressing (G)

Fritti Misti  7.25

Courgette & Mozzarella Rolls and Celeriac, Mortadella and Asiago Cheese Skewers with a Spicy Tomato Dip

Fegatini di Pollo  6.75

Chicken Livers with Pancetta, Dolcelatte, Rocket and Crostini

Gamberetti 8.45 /15.95

Skewered Tiger Prawns with a Garlic, Chilli, Herb and Lemon Oil (G)

Fragole e Finocchio  7.25

Salad of Strawberry, Fennel, Spinach Leaves & Pine Nuts with a Citrus Mustard Dressing (V) (G)

PASTE – Pastas

Gluten Free Pasta available for the majority of our Pasta dishes (£1 supplement)

If you would like to enjoy one of our pasta dishes in a smaller size as a starter please do ask.

 

Ravioli Melanzane e Ricotta   10.45

Aubergine & Ricotta Ravioli with a Creamy Sundried Tomato Pesto Sauce (V)

Spaghetti alla Norma  9.95

Fresh Basil, Aubergines, Grated Ricotta Salata & Tomato Sauce (V)

Paccheri con Salsiccia e Broccoletti  10.25

Italian Sausage and Broccoli in a White Wine, Garlic Sauce with a Touch of Tomato

Gnocchi alla Sorrentina   10.25

Potato Gnocchi with a Buffalo Mozzarella, Tomato and Basil Sauce (V)

Crespelle di Pesce  10.95

Pancake Style Cannelloni filled with Seabass, Mullet, Seabream & Prawns ovenbaked with Bechamel & Tomato Sauce

 Linguine al Granchio 11.95

Crab Bisque with Crab Meat and Cherry Tomatoes 

Spaghetti alla Carbonara 10.25

Sauteed Pancetta, Pecorino Cheese, Egg, Touch of Cream and Fresh Herbs

Tortellini Prosciutto e Piselli  10.25

Italian Ham Tortellini, Peas, Cream and Parmesan Cheese

Linguine alle Capesante  14.95

Scallops, Tiger Prawns, Cherry Tomato, Garlic, Onion and Chilli

Fettucine al Salmone   11.25

Smoked Salmon and Cream Sauce

Fettucine ai Gamberi  11.45

Tiger Prawns, Courgette & Pistacchio Pesto and Chilli

Spaghetti alle Vongole  11.45

Fresh Clams with Chilli, Touch of Garlic, Onions, White Wine, Lemon and Cherry Tomatoes

 

RISOTTO

Risotto Cacio e Pepe   9.95

Arborio Rice in a Pecorino Cheese Broth with Peppercorns and finished with Butter

Risotto al Granchio    11.95

Arborio Rice with Crab Meat, Broad Beans and Thyme finished with Bisque and Parsley

INSALATE – Salads

 

Melanzane e Mela    9.75

Chargrilled Aubergines with Apple, Pecorino, Iceberg, Raisins, Olives with a White Wine & Olive Oil Dressing

Pollo Arrosto   10.45

Roasted Chicken Breast, Seasonal Leaves, Tomatoes, Black Olives, Courgette Spaghetti, Baby Corn, Capers with Olive Oil and Balsamic Dressing

 Tonno e Verdure Grigliate    10.45

Grilled Sesame Seed Tuna Steak with a Medley of Mediterranean Vegetable and Rocket Salad with Lemon Oil Dressing

Enriched these salads with diced Buffalo Mozzarella DOP    2.50

  

PIZZE – Pizzas

Gluten Free Pizza Bases are available (£1 supplement)

Our pizzas are hand stretched to a thin base and stone-baked.

Margherita  8.95

Tomato Sauce, Buffalo Mozzarella DOP, Fresh Basil, Oregano (V)

Verdure Grigliate 10.45

Grilled Aubergines, Courgettes, Cherry Tomatoes, Peppers, Buffalo Mozzarella DOP, Oregano (V)

Crudo e Rucola   11.25

Prosciutto Crudo di Parma, Buffalo Mozzarella DOP, Tomato Sauce, Rocket, Parmesan, Oregano

Calabrese  10.95

N’Duja Spicy Spreadable Salami, Soppresata Calabrese, Straciatella, Beef Tomatoes, Fresh Basil, Oregano

Capricciosa  11.25  

Black Olives, Artichokes, Proscuitto Cotto, Mixed Wild Mushrooms, Tomato Sauce, Buffalo Mozzarella DOP, Oregano

 Pescatore   11.75

Clams, Mussels, Prawns, Anchiovies, Squid, Tomato Sauce, Buffalo Mozzarella DOP, Parsley

Alpina  10.45

Goats Cheese, Caramalised Onions, Spinach, Tomato Sauce, Buffalo Mozzarella DOP, Oregano (V)

Pancetta e Cipolla    10.25  

Sliced Pancetta, Caramalised Onions, Dolcelatte, Buffalo Mozzarella DOP, Tomato Sauce, Oregano

Amatriciana   10.45

Speck, Fresh Chillis, Pecorino Cheese, Tomato Sauce, Buffalo Mozzarella DOP

Giulietta 10.75

Asparagus Tips, Pancetta, Fried Egg, Parmesan Shavings, Buffalo Mozzarella DOP, Tomato Sauce, Oregano

Tricolore   10.75

Sundried Tomatoes, Basil Pesto, Tomato Sauce, Smoked Buffalo Mozzarella, Fresh Basil, Oregano (V) 

Quattro Formaggi  10.25 *  

Gorgonzola, Parmesan, Asiago, Buffalo Mozzarella DOP, Oregano (V) (Please note this pizza has no tomato)

 Trentina    10.75 *  

Figs, Speck, Tomato Sauce, Buffalo Mozzarella DOP, Oregano (V) (Please note this pizza has no tomato)

Ortolana   10.25 *  

Mint, Courgettes, Fresh Chillis, Parmesan, Buffalo Mozzarella DOP, Oregano (V) (Please note this pizza has no tomato)

 Prataiola   10.45 *  

Basil Pesto, Mortadella, Buffalo Mozzarella DOP, Oregano (Please note this pizza has no tomato)

 Contadina  9.95 *  

Pear, Leek, Dolcelatte, Buffalo Mozzarella DOP, Oregano (V) (Please note this pizza has no tomato)

Extra Toppings      1.50

SECONDI – MAINS

 All mains come with Rosemary Roasted Potatoes or Fries, Mixed Salad or Seasonal Vegetables unless stated otherwise

Pollo alla Valdostana 15.45

Chicken Breast with Ham, Smoked Mozzarella and Tomato Sauce

 Pollo alla Griglia  14.95

Pan-fried Chicken Breast with a Lemon, White Wine and Olive Oil

Tagliata di Manzo  18.45

Chargrilled Sirloin Steak, served sliced, with Rocket, Cherry Tomatoes, Parmesan and Balsamic Glaze Salad (G)

 Filletto di Manzo  23.95

Grilled 8oz Beef Fillet Steak (G) 

Sauces:    1.95

Green Peppercorn   /  Gorgonzola Cream

Red Wine & Black Truffle   2.95

Agnello Grigliato     18.45

Lamb Cutlets with Wild Mushrooms and Chilli Basil Pesto Sauce

 Vitello alla Pizzaola   18.95

Veal Escalopes with Capers, Black Olives, Melted Buffalo Mozzarella  in a Tomato Sauce

Orata al Forno   18.95

Oven Baked Whole Seabream with Fresh Clams and Cherry Tomatoes (G)

Pesce Spada   17.75

Swordfish Steak with Cherry Tomatoes, Olives, Capers and Olive Oil (G)

Spigola all’ Arancia  17.45

Seabass Fillets with Orange, Fennel and Red Onion Salad (G)

Salmone alla Menta  16.25

Salmon Fillet with a Mint and Rosemary Sauce (G)

 

CONTORNI – SIDES

 Patatine Fritte   3.25

Potato Fries (V)

 Spinaci    3.50

Wilted Garlic Spinach (V) (G)

 Insalata Mista    3.25

Mixed Baby Leaves with Cherry Tomatoes (V) (G)

Zucchine, Basilico e Parmigiano   3.45

Courgette, Basil, Rocket and Parmesan Salad (V) (G)

We can’t guarantee the absence of nut traces or other allergens in our menu items, please let your waiter know of any allergies. 

A discretionary 10% service charge will be added to all parties of 6 or more

All our pizzas and pasta dishes can be made in smaller sizes for children